Domaine Dujac 'Aux Combottes' Gevrey-Chambertin 1er Cru 2010, Burgundy, France
Gevrey’s southernmost 1st cru ‘Aux Combottes’ which boasts a mix of clay-limestone soils and offers wines that are concentrated and rich with driven elegance. Dujac is undoubtedly a star producer of the region.
WHAT IT GOES WITH
Game and poultry
ABOUT THE VINEYARD
Found in the Burgundy appellation of Morey-Saint-Denis, Domaine Dujac has earned a reputation as a purveyor of fine Grand Cru produce. Jacques Seysses founded the vineyard in 1968, having tirelessly toured Burgundy to learn his craft. Seysses planted Pinot Noir and Chardonnay grapes in a small and dilapidated space, beginning a journey that would see Domaine Dujac expand and acquire new plots in Clos de la Roche, Clos St Denis, Bonnes-Mares, Romanée-Saint-Vivant and Chambertin. Production techniques remain traditional, eschewing filtering, honouring the efforts and idealism of Jacques Seysses.